Invent, Test, Validate: Cutting-Edge R&D Services at AberInnovation

1. Precision Fermentation

AberInnovation provides comprehensive precision fermentation services, supported by in-house biorefining technologists. Their facilities are equipped to handle both proof-of-concept and pilot-scale projects at food-grade levels. The available resources include:

• 2L liquid fermentation bioreactors for initial incubation.
• Solid-state fermentation with a 500L capacity.
• Pilot-scale fermentation with 2L bioreactors for seeding, and 30L, 70L, and 340L bioreactors for larger-scale processes.
• Further processing capabilities, including homogenization and extraction.

2. Food and Drink Process and Product Development

With dedicated support from in-house food technologists, AberInnovation excels in food and drink process development. The facility is capable of processing solids, such as meat and alternative proteins, and liquids, including dairy and fruit-based products:

• Solids processing from 2 to 90 kg.
• Liquid processing up to 120L, with options for pilot-scale pasteurization, UHT, and aseptic filling.
• Advanced dehydration and freeze-drying, along with texture and colour analysis.
• A commercial test kitchen equipped with six sensory booths for consumer product assessment.
• Shelf-life and storage assessment services.

3. Analysis Laboratory Space

AberInnovation offers laboratory space, including Category II compliant areas for working with genetically modified organisms and biological safety needs. The lab spaces are available for hire with flexible access options and technical support:

• Access to precision analytical equipment, including GC, GC-MS, UHPLC-MS, IC, and ICP-OES.
• A non-accredited analysis service is also available for various applications.

4. Downstream Processing

AberInnovation boasts unique downstream processing capabilities in the UK, catering to food-grade projects:

• Pilot-scale spray drying at 1L/hr, with electron microscopy imaging options.
• Membrane filtration at 100L/hr, featuring microfiltration, ultrafiltration, nanofiltration, and reverse osmosis techniques.
• Evaporation services for batches up to 5 litres.

AberInnovation’s diverse technical offerings position it as a leading hub for innovation, supporting a wide range of R&D activities from initial concept through to pilot-scale production. Whether you're in need of fermentation expertise, food and drink product development, analytical services, or downstream processing, AberInnovation has the facilities and expertise to bring your project to fruition.

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